Blood glucose management strategies and patient education in diabetes care,updated with the NICE 2026 diabetes guideline.
CPD modules
Assessment and management of patients with diabetes-related foot ulcers2 hours
CPD modules
Assessment and management of patients with diabetes-related foot ulcers2 hours
Updated with the NICE 2026 diabetes guideline: diabetic neuropathy and foot ulcers - common complications of poorly managed diabetes.
CPD modules
Improving self-management of type 1 and type 2 diabetes2 hours
CPD modules
Improving self-management of type 1 and type 2 diabetes2 hours
Updated with the NICE 2026 diabetes guideline: supporting patients with type 1 or type 2 diabetes to manage their condition and share in decisions about treatment options.
CPD modules
Personalised care for people with newly diagnosed type 2 diabetes2 hours
CPD modules
Personalised care for people with newly diagnosed type 2 diabetes2 hours
Updated with the NICE 2026 diabetes guideline:the challenges facing people who are newly diagnosed with type 2 diabetes.
CPD modules
Blood glucose monitoring and management in acute stroke care2 hours
CPD modules
Blood glucose monitoring and management in acute stroke care2 hours
Updated with the NICE 2026 diabetes guideline:Blood glucose monitoring and management in caring for patients following stroke.
Updated
Updated
Practical skills
How to monitor blood glucose1 hour
Practical skills
How to monitor blood glucose1 hour
Updated with the NICE 2026 diabetes guideline, this clinical skills module explains how to monitor blood glucose.
CPD modules
Hypertension: diagnosis, assessment and management2 hours
CPD modules
Hypertension: diagnosis, assessment and management2 hours
Hypertension: blood pressure (BP) monitoring, risk factors and targets, lifestyle advice, drug treatment and patient education.
CPD modules
Understanding and interpreting nutrition information on food labels2 hours
CPD modules
Understanding and interpreting nutrition information on food labels2 hours
Food labelling and nutrition: how nurses can help people choose a healthier diet.
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